Author: Sara

It’s been a month since I started on the book project! It’s been an amazing experience so far, and I’m so thankful for the farmers, education/engagement folks, and chefs who…

Big news! I’m writing a book about Bend food and the farm-to-table success here in town. So excited! The proposal process was new to me, and it really helped shape…

I’ve been cooking almost every night from this amazing cookbook, “One Pan and Done: Hassle-free meals from the oven to  your table” by Molly Gilbert. Run out and buy it…

Hi! Sorry it’s been forever since I’ve posted. I’ve been working and enjoying a little time off. Last winter, I worked every day, but I’ve maintained work, life, balance this…

Yep, I have big news. Drum roll …. we bought a house! More like a project. We closed on the house mid-May, and then proceeded to rip out sheet rock,…

I haven’t forgotten about my website or writing, even though it seems like it these days. I did decide to edit “After We Met” over the next few weeks. There…

Two years. Two whole years have passed since I went home to Greenville. How did I let this happen? We went home a few weeks ago, and I have fun…

What free time? I’m staying busy working at Mt.Bachelor, Touchmark, and Annie’s Kitchen. ~ Drum roll ~ But, I’m taking a good chunk of time off in October to finish…

Thanks to everyone who keeps asking me for an update! It was put on hold the last few months because I added a new job to my life. Long story,…

I’ve written over 18,000 words! Feeling good about it except for a few items: – Main character name. I loved the name Kari from my previous books. Now, I’m struggling…