I’ve been cooking almost every night from this amazing cookbook, “One Pan and Done: Hassle-free meals from the oven to your table” by Molly Gilbert. Run out and buy it now, especially if you have a dutch oven!
Here are the recipes I’ve made and highly recommend:
– Lamb Meatballs with Spinach and Orzo (I substituted ground turkey. Lamb is expensive!)
– Bacon Biscuit Bread
– Chicken Tikka Masala
– S’mores Cups
I stumbled upon it at the library. Every two weeks, I stock up on cookbooks from the library and read them, marking the must-make recipes with post-it notes. If the cookbook has more than three post-it notes, I add it to my Amazon Wish List. With my horrible memory, I can’t rely on remembering book titles.
A shout-out to my mother who bought me a new cookbook for my birthday! Looking forward to making some vintage cakes from it….